MICHI

MICHI

Wednesday, March 12, 2014

FOOD OF 2014 (from birthday meal to throwback tea time with the besties)

strawberry cake

passion fruit tea with pistachio cake 

chocolate cake

chocolate and durian pancake

salmon sashimi

dim sum "har kau"


chicken with rice

"siew mai"

fried prawn

steam squid

sashimi set
tom yum soup

cotton candy flavor

snack seafood platter

bbq mix mushroom (home cook)

spicy samba squid 

chicken pepper soup

fried shrimp


home cook

fried prawn

peach sesame cake

green tea latte

raspberry soda

left to right raspberry sour cake,chocolate cake,tiramisu


steam mushroom

"dai bau" by mom

bubble milk tea,fried chicken skin and popcorn chicken
salmon sashimi salad with special sauce

octopus

tempura with mix vegi

udon

grilled mixed mushroom with scallop

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karage bento

soft crab sushi

avocado salmon sushi